Friday, 9 March 2012

Kiwi Muffin

     a) 500g of Kiwi Muffin Mix.
     b) 4 nos or 175gm of Egg.
     c) 100gm of Water.
     d) 140gm of Melted Butter or Corn Oil.
     Mixing a, b, & c evenly of 4 minutes in medium speed.
     Then add in d evenly for 1 minute.
     Baking Temperature: 175deg - 200deg.
    Baking Times: 30 min.

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