TMHung
Friday, 26 September 2014
炒饭
今晚,簡單的炒饭。準備白飯,三色豆(玉米,青豆,红 ),香腸,鸡旦。
炒香红葱,下鸡旦,香腸,白飯及三色豆,拌炒一会,加入调味料(麻油,魚露,盐,生抽,)便可上桌。
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment